The first #ScotlandHour of 2015 celebrates Scotland’s Food and Drink on Wednesday 28th January 2015, 9-10pm.

In this Year of Food and Drink Scotland 2015, share your food and drink tips, events, news and recommendations for the benefit of everyone with a passion and curiosity for Scotland’s food and drink; and particularly for anyone visiting Scotland.

Let’s help make the experience memorable and delicious!

#Scotlandhour Questions: Wednesday 28th January 2015, 9-10pm

9.00 pm Q1: What & where is the best Scottish produce on your doorstep? #scotlandhour

9.10 pm Q2: What’s new in whisky, gin, craft beers & more? Share!  #scotlandhour

9.20 pm Q3: Must-try food events & activities (markets, tastings) this year? #scotlandhour

9.30 pm Q4: Ways/places for kids & families to discover Scottish food and drink? #scotlandhour

9.40 pm Q5: Don’t leave Scotland without trying….? #scotlandhour

9.50 pm Q6: Share your photos/stories of memorable Scottish food & drink. #scotlandhour

We haven’t forgotten Burns Night or Valentine’s Day so for the last 10 minutes, from 9.50pm, feel free to share on these.

We’re delighted to welcome this month’s co-hosts (to be confirmed):

• Craig MacLellan from Edinburgh’s newest drinks blog, The Finest Cut: @thefinestcut
• Amanda Domin from VisitScotland: @Amanda_Domin
• Borders Food Network: @Bordersfood and Scotland’s only plough to pint brewery: @scotbordbrewery
• Kim Kjaerside from Apex Hotels: @kimkjaerside
• Annabel Meikle of The Whisky Belle  Consultancy: @thewhiskybelle

Our regular hosts @BairdTravels, @AileenLamb, @FionaDrane, @markcalpin2, @LesleyJudge, @SusanMcNaughton and @Sam_Weston are always happy to answer questions about #ScotlandHour, or plans to visit Scotland.

Interested in helping co-host one of our monthly themed chats? Check the 2015 calendar and tweet any of the #scotlandhour team. We’d love to hear from you.

Join the conversation at https://twitter.com/ScotlandHour